10월 23일 방콕/후아힌/파타야 호텔레스토랑 정보

 

 

Hotel Dining

• Published: 23/10/2009 at 12:00 AM
• Newspaper section: Realtime

Sukhumvit

Amari Boulevard (02-255-2930)

- Oct: La Gritta presents game meat specialities such as seared venison carpaccio, pan-seared half pigeon with pumpkin risotto and more.

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Ambassador Bangkok (02-254-0444)

- Until Oct 26: Hong Teh offers a la carte vegetarian cuisine as well as dim sum buffet (359 baht for lunch or dinner).

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Grand Millennium Sukhumvit (02-204-4000)

- Oct: Every Tue, Terra Roku offers makizushi and sushi roll creations at 50% off normal price. Hot or cold sake is also available.

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Grand Sukhumvit (02-207-9999)

- Until Oct 27: Cafe De Nimes features a vegetarian food corner in its regular buffet at 550 baht for lunch, and 790 baht for dinner.

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Imperial Queen's Park (02-261-9000)

- Until Oct 26: Parkview features vegetarian items in the regular buffet lunch and dinner.

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JW Marriott (02-656-7700)

- Oct: Tsu features a bento lunch box at 555 baht, or a dinner course at 5,555 baht for 2 persons. Nami presents teppanyaki lunch and dinner for 2 and 5 persons at 5,555 and 25,555 baht respectively.

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Landmark Bangkok (02-254-0404)

- Until Oct 26: Atrium features vegetarian dishes in the buffet. Sui Sian presents vegetarian dim sums along with a la carte vegetarian menu.

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Ma Du Zi (02-615-6400)

- Oct 28: The hotel presents the Vianero wine dinner at 2,500 baht. on Oct 31, it's Juva Cava Halloween wine party night with free flow of Cava wines at 990 baht.

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President Solitaire (02-255-7200)

- Oct: The Dining Room presents an innovative spa food menu, daily for lunch and dinner. Prices range from 90-300 baht.

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Royal Benja (02-655-2920)

- Oct: Bejamas restaurant features a wide selection of healthy vegetarian dishes in daily international buffet lunch.

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Sheraton Grande Sukhumvit (02-649-8888)

- Oct 23-31: Orchid Cafe welcomes chef Srinevasu from Dum Pukht Jolly Nabobs restaurant at the ITC Windsor Hotel, Bangalore, who will present his exotic Indian cuisine during dinner.

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Westin Grande Sukhumvit (02-207-8000)

- Oct: Kisso features lobster dishes such as grilled lobster with mayonnaise sauce, grilled lobster with a fermented soy bean sauce and more.

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Silom-Surawong-Charoen Krung

Dusit Thani (02-236-0450)

- Oct 30: D'Sens is venue for a wine dinner featuring a 5-course French menu paired with Louis Roederer wines from Champagne region at 6,000 baht net.

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Chatrium Suites Bangkok (02-307-8888)

- Nov 2: Celebrate Loy Krathong at River Barge restaurant and Pier 28 with a grand BBQ buffet dinner along with free-flow of soft drinks and Thai classical dance performance at 2,200 baht (1,100 baht for children).

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Holiday Inn Silom (02-238-4300)

- Oct: The Brasserie features new vegetarian dishes in the buffet at 600 baht for lunch and 700 baht for dinner.

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Mandarin Oriental, Bangkok (02-659-9000)

- Oct 28: It's Castello Banfi wine dinner at Ciao featuring executive chef Norbert Kostner's 8-course dinner paired with Banfi wines, including the signature Brunello Poggio Alle Mura 2004. Guest of the evening is Rodolfo Maralli, owner of Castello Banfi. The price is 3,238 baht net with pre-dinner cocktail at 7pm.

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Mandarin (02-633-3170)

- Until Oct 26: Krua Luang and Martino coffee lounge feature a special vegetarian menu for lunch and dinner.

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Montien (02-233-7060)

- Oct: Jade Garden features vegetarian a la carte menu. Every Sun, enjoy a Chinese buffet lunch priced at 530 baht, 430 baht for children.

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Pan Pacific (02-632-9000)

- Oct: Hai Tien Lo features vegetarian dishes such as double-boiled mixed vegetables in a whole pumpkin, deep-fried mash taro stuffed with mixed vegetables and more.

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Ramada Plaza Menam Riverside Bangkok (02-688-1000)

- Until Oct 26: The Waves offers a 3-course vegetarian menu priced at 850 baht for lunch and dinner.

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Royal Orchid Sheraton (02-266-9214)

- Nov 2: Celebrate Loy Krathong at Riverside Terrace with a grand buffet and lots of entertainment including Nang Noppamas beauty contest and firework finale for 4,000 baht. Giorgio's features an Italian set dinner at 3,600 baht. Thara Thong offers a 5-course Thai set dinner at 2,800 baht.

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Shangri-La Bangkok (02-236-7777)

- Until Oct 31: Shang Palace presents new vegetarian dishes including steamed eggplant with preserved vegetables and garden greens, deep-fried shitake mushroom, and more. A vegetarian set menu costs 8,000 baht per table.

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Sofitel Bangkok Silom (02-238-1991)

- Oct: Shanghai 38 features new veggie dishes as well as vegetarian dim sums. Vegetarian set menu is also available at 5,888 baht per table.

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Sathon-Wireless

Banyan Tree Bangkok (02-679-1200)

- Oct: Vertigo features oyster delicacies such as duo of French oyster Barron Point, Fin de Claire; gratin of Baron Point oyster, spinach, lemon beurre blanc, hollandaise sauce; and more.

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Conrad Bangkok (02-690-9999)

- Until Oct 26: Liu restaurant features vegetarian a la carte dishes, dim sums, and 2 set menus priced at 799 and 899 baht/person.

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Evergreen Laurel (02-266-9988)

- Oct: Evergarden presents soft-shell crab delicacies such as fried soft-shell crab with garlic sauce, soft-shell crab salad and more.

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Plaza Athenee Bangkok (02-650-8800)

- Oct 29: The Reflexions is venue for a wine dinner featuring a game menu prepared by chef Thibault Chiumenti, paired with fine O Fournier wines from Spain at 5,500 baht.

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The Sukhothai (02-344-8888)

- Oct: La Scala presents new business lunch _ 650 baht for antipasti selection, 780 baht for antipasti, main course or dessert, and 850 baht for antipasti, main course and dessert.

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Ratchadamri-Ratchaprasong

Arnoma (02-255-3443)

- Until Oct 27: Good Earth presents vegetarian delicacies such as braised bean curd, fried yellow noodles, stewed vegetables and more.

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Centara Grand at CentralWorld (02-100-1234)

- Oct: Chef Sandro Aguilera at 55 Steak House introduces his roast wagyu bone-in prime beef on Fri and Sat. The beef is slowly roasted on a bed or Murrya Rive pink salt to creat the tender, juicy cuts.

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Courtyard by Marriott Bangkok (02-690-1888)

- Oct: MoMo Cafe features a wine buffet every Mon, Wed, Fri and Sat from 6-10pm at 490 baht.

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Grand Hyatt Erawan (02-254-1234)

- Until Oct 26: You & Mee and Erawan Tea Room present vegetarian dishes such as stir-fried yellow noodles with black mushroom, spicy minced mushroom and corn salad and more.

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Holiday Inn Bangkok (02-656-0360)

- Oct: Cafe G presents a family Sun brunch buffet with a special children's menu and lots of fun activities for kids at 890 baht, half price for children.

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InterContinental Bangkok (02-656-0360)

- Oct: Grossi Trattoria & Wine Bar pres ents new set lunch menus, 2 courses at 400 baht and 3 courses at 500 baht from Mon-Fri.

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Rama I-Siam Square

Novotel Siam Square (02-209-8888)

- Oct: The Square presents a imported seafood buffet dinner on Thur at 950 baht, with a 'come 4 pay 3' promotion.

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Pathumwan Princess (02-216-3700)

- Until Oct 25: Flavors celebrates the Diwali festival with a special set menu at 999 baht net/person, plus a 'come 2 pay 1' promotion.

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Siam@Siam (02-217-3000)

- Until Oct 28: Party House one presents innovative vegetarian dishes such as fried tofu with wasabi salsa verde, crispy pan-fried sliced eggplant and more.

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Pratunam-Phetchaburi

Amari Atrium (02-718-2000)

- Oct: Cascade offers an international buffet dinner at 799 baht net with a 'come 4 pay 3' promotion.

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Amari Watergate (02-653-9000)

- Until Oct 26: Heichinrou features vegetarian delicacies such as braised enoki mushroom and tofu in brown sauce, wok-fried abalone mushroom and more.

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Baiyoke Sky (02-656-3000)

- Oct: Tee Off Cafe offers Oktoberfest menus including roast pork knuckle served with sauerkraut and mashed potatoes.

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Century Park (02-246-7800)

- Until Oct 26: Cafe at the Park features vegetarian food corner in the buffet at 499 baht for lunch and 599 baht for dinner, plus a 'come 4 pay 3' promotion.

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Eastin (02-246-7800)

- Oct: The Glass House offers value buffet dinner with a wide range of international dishes at 599 baht net (additional 300 baht net for free flow of house wine).

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Indra Regent (02-208-0022)

- Oct: Botanica Cafe features all-time favourite menus _ phad thai wrapped in omelette, phad thai with prawns, and glass noodle phad thai.

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Chinatown-Rong Muang

Grand China Princess (02-224-9977)

- Oct: Siang Ping Loh offers vegetable delicacies. The coffee shop features a vegetarian food corner in international buffet lunch at 290 baht.

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Twin Towers (02-216-9555)

- Oct: Fu Marn Lau features sea scallop delicacies such as fried sea scallops with silver bag seafood, deep-fried sea scallops with cream fruit salad and more.

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Phya Thai-Rang Nam

Asia (02 -2170808)

- Until Oct 28: The Great Wall features vegetarian delicacies such as boiled black mushroom with Chinese herbs, sauteed protien abalone with soy sauce and more.

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Pullman Bangkok King Power (02-680-9999)

- Until Oct 31: The hotel presents a special wine dinner at Deja Vu _ Cote du Rhone wine with 2-course menu at 1,450 baht net, or with a 3-course menu at 1,850 baht net.

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Vie (02-309-3939)

- Oct: Vie Lounge offers a wine buffet promotion with free flow of New and Old World wines at 650 baht net from 6-8pm.

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Rachadaphisek-Rama 9

Chaophya Park (02-290-0125)

- Oct: Park Cafe features a German food corner in the buffet priced at 535 baht and 300 baht for children.

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Grand Mercure Fortune (02-641-1500)

- Until Oct 28: Vegetarian menu is available at Nan Yuan Chinese restaurant, World restaurant and Agehan Japanese restaurant.

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Radisson (02-641-4777)

- Until Oct 26: 92 Cafe offers vegetarain food corner in the buffe. Fook Yuan, Nishiki and Tubtim Siam present a new la carte vegetarian menu.

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Swissotel Le Concorde Bangkok (02-694-2222)

- Until Oct 27: Fountain Cafe features a vegetarian food corner in the buffet with delicacies such as fried tofu in brown sauce, wok-fried yellow noodle with vegetables and more _ 380 baht for lunch and 699 baht for dinner.

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Vibhavadi Rangsit-Lat Phrao

Amari Don Muang Airport (02-566-1020)

- Oct: Zeppelin features healthy salad dishes such as salad of green asparagus and smoked salmon with seasonal herbs; and Chinese steamboat with assorted vegetables, meats and seafood.

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Rama Gardens (02-561-0022)

- Oct: Forget Me Not offers a Thai-style vegetarian set menu at 350 baht net for lunch and dinner.

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Sofitel Centara Grand Bangkok (02-541-1234)

- Until Oct 26: Dynasty restaruant presents a special vegetarian menu. Suan Bua features organic vegetarian recipes from the four regions of Thailand for lunch and dinner.

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Bang Na

Novotel Bangna (02-366-0505)

- Until Oct 26: Shui Xin offers vegetarian delicacies such as braised vegetables with mushroom, braised bean curd with chilli sauce, and more.

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Thon Buri-Rama 3

Bangkok Marriott (02-476-0022)

- Oct: Benihana's presents Japanese vegetarian dishes such as green tea soba and somen noodles with soy mirin dipping sauce, seasonal vegetable soup with shiitake mushrooms and more.

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Millennium Hilton Bangkok (02-442-2000)

- Oct: Prime features chanterelle mushroom dishes such as beef tenderloin topped with sauteed chanterelles, grilled snow fish with pan-fried chanterelles and more.

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Montien Riverside (02-292-2999)

- Oct: Sai-Chol presents vegetarian dishes such as sauteed mixed mushroom, vegetarian duck breast with herbs and spices and more.

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Peninsula Bangkok (02-861-2888)

- Until Nov 1: Mei Jiang presents the Shanghainese Culinary Adventure a la carte menu. A 4-course set menu is also available at 1,600 baht.

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Royal City (02-435-8888)

- Until Oct 26: Cheiw Tien Lao offers vegetarian dishes such as stir-fried 8 kinds of vegetables and more.

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Royal River (02-422-9222)

- Oct: Recommended menu at Fangnam coffe house is khao yam or herbal rice salad, available as part of the international buffet lunch at 380 baht with a 'come 5 pay 4' promotion.

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Beyond Bangkok

Amari Orchid, Pattaya (038-428-323)

- Oct 27: It's South Australian wine dinner at Mantra Restaurant & Bar featuring a gastronomic menu paired with fine wines from Wolf Blass at 2,500 baht.

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Dune, Hua Hin (032-515-051)

- Oct: Dune Bar & Restaurant celebrates Oktoberfest with grilled German sausage, feta cheese and cocktail onion served with a glass of chardonnay at 350 baht.

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Dusit Thani Pattaya (038-425-611)

- Oct: The Peak features veggie delights such as fried shrimp protein with asparagus, fried squid protein with kale, and more.

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Grand Pacific Sovereign, Cha-am (032-709-899)

- Oct: Fu Lue's special menu is fish maw with prawns and black mushrooms and asparagus served with steamed rice at 245 baht for 2 persons.

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Hua Hin Marriott (032-511-881)

- Oct 31: Celebrate Loy Krathong at the hotel's beautiful beach with a Thai cuisine buffet, along with traditional Thai entertainment and launching of krathong into the Gulf of Siam. The price is 1,990 baht.

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Hyatt Regency Hua Hin (032-521-234)

- Oct: You & Mee offers a Thai curry buffet every Tue from 7-10pm at 900 baht including local beer buffet, and 450 baht for children, including soft drink buffet.

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Jomtien Palm Beach Pattaya (038-231-350)

- Oct: Palm Terrace features a vegetarian menu with dishes such as deep-fried mock shrimps with cream sauce, fried mock fish with chilli sauce, and more.

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Sheraton Hua Hin (032-708-000)

- Oct: InAzia presents a new menu with authentic dishes from Japan, China, India and Thailand such as crispy-fried soft-shell crab and green mango salad, stir-fried prawns with peanuts and dried chillies and more.

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Sofitel Centara Grand Hua Hin (032-512-021)

- Nov 1: Celebrate Loy Krathong around the beachfront Colonial Pool with a regional Thai buffet dinner along with live classical Thai music and dances, a Miss Noppamas beauty contest, krathong competition, and firework _ 2,200 baht net for poolside table (1,100 net for children) or 1,900 baht net for garden table (950 baht net for children).